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Glazed Ham

A classic glaze that's hard to beat!

Quick Facts

Prep Time: 5 minutes
Bake Time: 20+ minutes
Yield: 1-1/2 cups glaze

Ingredients

  • 1 cup Karo┬« Light Corn Syrup
  • OR Karo┬« Dark Corn Syrup
  • 1/3 cup brown sugar
  • 1/4 cup brown mustard
  • 1 ham (3 to 4 pounds OR 1-1/2 to 2 kg)

Directions

  1. Combine corn syrup, brown sugar and mustard in a small bowl. Brush glaze on ham during last 20 minutes of cooking.