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Tequila Lime Sorbet

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  • Yield: Makes about 1-1/2 quarts
  • Prep Time: 0:30

Ingredients

  • 2 cups Karo® Light Corn Syrup
  • 2 cups water
  • 1 cup fresh lime juice
  • 1/2 cup tequila OR gin
  • 1/4 cup sugar

Directions

  1. Combine corn syrup, water, lime juice, tequila and sugar in a large bowl. Pour into container of ice cream maker and freeze according to manufacturer's directions.
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Tequila Lime Sorbet

  • Yield: Makes about 1-1/2 quarts
  • Prep Time:  30 minutes

Ingredients

  • 2 cups Karo® Light Corn Syrup
  • 2 cups water
  • 1 cup fresh lime juice
  • 1/2 cup tequila OR gin
  • 1/4 cup sugar

Directions

  • Combine corn syrup, water, lime juice, tequila and sugar in a large bowl. Pour into container of ice cream maker and freeze according to manufacturer's directions.