Search
Pies Cookies & Bars Ice Creams & Popsicles Cakes & Frostings Candies & Brittles Caramels & Dessert Sauces Fudge Other Desserts VIEW ALL >
Appetizers Main Dishes Breakfast & Brunch Side Dishes Sauces & Glazes Breads & Rolls VIEW ALL >
Beverages Popcorn & Snack Mixes VIEW ALL >
Kid-Friendly Recipes Craft Projects VIEW ALL >
Quick & Easy
Holiday Favorites
Benefits of Using Karo in Your Recipes About Corn Syrup LEARN MORE >
Our History

Orange Julia Smoothie

PrintPrint Recipe
  • Yield: 4 to 5 servings
  • Prep Time: 0:05

Ingredients

  • 1 small can (6 ounces) frozen orange juice concentrate
  • 1 cup milk
  • 1/2 cup Karo® Light Corn Syrup
  • 1 tablespoon lemon juice
  • 2 teaspoons pure vanilla extract
  • 1 cup ice cubes

Directions

  1. Combine all ingredients in blender.
  2. Cover and blend on high speed 30 seconds or until smooth. Serve immediately.
A hand pouring Karo Corn Syrup in to a glass bowl

About
Corn Syrup

See why there’s no substituting Karo® Corn Syrups for treats with a delicate sweetness and smooth texture

Learn More
← previous recipe next recipe →
instagram

Tried this recipe?

Share with our community. #KAROSYRUP @KARO_CORN_SYRUP

You May Also Like

Lite Orange Julia Smoothie

Apple Snack Cake

Whoopie Pies with White Chocolate Filling
print image

Orange Julia Smoothie

  • Yield: 4 to 5 servings
  • Prep Time:  5 minutes

Ingredients

  • 1 small can (6 ounces) frozen orange juice concentrate
  • 1 cup milk
  • 1/2 cup Karo® Light Corn Syrup
  • 1 tablespoon lemon juice
  • 2 teaspoons pure vanilla extract
  • 1 cup ice cubes

Directions

  • Combine all ingredients in blender.
  • Cover and blend on high speed 30 seconds or until smooth. Serve immediately.