Classic Glazed Ham

  • Yield: 1-1/2 cups glaze
  • Prep Time: 0:05
  • Bake Time: 20+ minutes

Ingredients

  • 1 cup Karo® Light Corn Syrup
  • OR Karo® Dark Corn Syrup
  • 1/3 cup brown sugar
  • 1/4 cup brown mustard
  • 1 ham (3 to 4 pound s OR 1-1/2 to 2 kg)

Directions

  1. Combine corn syrup, brown sugar and mustard in a small bowl. Brush glaze on ham during last 20 minutes of cooking.
A hand pouring Karo Corn Syrup in to a glass bowl

About
Corn Syrup

See why there’s no substituting Karo® Corn Syrups for treats with a delicate sweetness and smooth texture

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Classic Glazed Ham

  • Yield: 1-1/2 cups glaze
  • Prep Time:  5 minutes
  • Bake Time: 20+ minutes

Ingredients

  • 1 cup Karo® Light Corn Syrup
  • OR Karo® Dark Corn Syrup
  • 1/3 cup brown sugar
  • 1/4 cup brown mustard
  • 1 ham (3 to 4 pound s OR 1-1/2 to 2 kg)

Directions

  • Combine corn syrup, brown sugar and mustard in a small bowl. Brush glaze on ham during last 20 minutes of cooking.