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Orange Glaze for Ham

PrintPrint Recipe
  • Yield: 1 cup glaze
  • Prep Time: 0:05

Ingredients

  • 1/2 cup Karo® Light Corn Syrup
  • 1/2 cup orange juice concentrate
  • 1/4 cup ketchup

Directions

  1. In a medium bowl combine Karo, orange juice concentrate and ketchup
  2. Baste ham with glaze.
  3. Roast ham, basting every 10 minutes or until juices run clear.
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Corn Syrup

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Orange Glaze for Ham

  • Yield: 1 cup glaze
  • Prep Time:  5 minutes

Ingredients

  • 1/2 cup Karo® Light Corn Syrup
  • 1/2 cup orange juice concentrate
  • 1/4 cup ketchup

Directions

  • In a medium bowl combine Karo, orange juice concentrate and ketchup
  • Baste ham with glaze.
  • Roast ham, basting every 10 minutes or until juices run clear.